Product overview
The RATIONAL iCombi Classic 10-1/1 electric combi oven gives experienced kitchen teams precise manual control of steam, hot air and combination cooking. It can steam, grill, roast, bake and braise, with humidity adjustable in 10% increments and convection temperatures up to 300°C. The colour display, intuitive icons and rotary push dial make daily operation straightforward, while up to 100 cooking programmes with as many as 12 steps each can be stored for repeatable results. An automatic cleaning and descaling system, integrated core temperature probe, hand shower and HACCP data recording help simplify demanding professional service.
Key features
- 10 × 1/1 GN capacity for approximately 80–150 meals per day
- Steam, hot-air and combination cooking for grilling, roasting, baking, steaming and braising
- Cooking-cabinet humidity adjustable in 10% increments
- Colour display with intuitive icons and rotary push dial
- Stores up to 100 cooking programmes with up to 12 steps each
- Four automatic cleaning programmes plus automatic descaling
- Integrated core temperature probe and hand shower with jet and spray functions
- HACCP and service-data recording; ConnectedCooking support with optional LAN or Wi-Fi interface
- ENERGY STAR available for the 10-1/1 electric model
