Product overview
Freestanding single-flavour soft-serve machine with a 15L hopper and output of up to 420 servings per hour. Automatic pasteurisation and adjustable consistency controls support busy ice-cream service. Delivery in 2–3 weeks.
Key features
- Single-flavour floor-standing machine
- Automatic pasteurisation
- Adjustable texture and consistency
- Digital status, temperature and serving-count display
- Up to 21 days between full cleans; follow the operating instructions